Mark Gallagher, Brand Expressionist®
1+ minute read
Mark walks a fine line between being under-caffeinated and over-caffeinated. Born too late to explore the wild west, but too early to explore the galaxy, he’s obsessed with travel and food.
Mark’s second passion is auto racing. He is a nationally certified performance driving instructor competing in BMW Club Racing and Iceracing series.
Upcoming Speaking Engagement:
2018 MRA Educational Foundation Summit: Restaurants – THE NEW FRONTIER
Mark will be speaking as part of the “Scale Your Restaurant Concept Not Just Your Footprint” panel:
Whether expanding to a new location across the street or multiple units across the country, the environment you create will govern the dining experience and the expectations people create. By building the right team to understand your success and assist in building a consistent brand experience rather than executing a cookie cutter solution, restaurants are better able to scale their concepts across various locations growing their brands, customer loyalty and, of course, their bottom line.